Audrey
12-31-2007, 10:21 AM
Sirloin Steak With Garlic Butter
4 top sirloin steaks about 1/2 inch thick
1/2 cup butter
2 teaspoons garlic powder
4 cloves garlic, minced
salt and pepper to taste
In a small saucepan, melt butter over medium low heat with garlic powder and minced garlic. Set aside.
Cook steaks for 4 to 5 minutes per side. Brush tops liberally with garlic butter, and allow to rest for 2 to 3 minutes before serving.
4 top sirloin steaks about 1/2 inch thick
1/2 cup butter
2 teaspoons garlic powder
4 cloves garlic, minced
salt and pepper to taste
In a small saucepan, melt butter over medium low heat with garlic powder and minced garlic. Set aside.
Cook steaks for 4 to 5 minutes per side. Brush tops liberally with garlic butter, and allow to rest for 2 to 3 minutes before serving.